According to news sources, the Canadian Food Agency is warning it’s citizens not to consume walnuts imported for California for fear that they may be contaminated with E. Coli O157:H7. The warning has been expanded to include other food stuffs such as raisins, almonds and peanuts as well as some other mixtures and products. The issue is of particular concern since California supplies most of the worlds supply of walnuts while 40 percent of it’s production is consumed domestically in (read more)
Read MorePossible Risks of E.Coli in California Walnuts
A company based in Tracy is recalling chick and pork because broccoli used in those products could be contaminated.
Read MoreSnacks Recalled for Salmonella
Three types of snack foods have been recalled by a company based in El Monte, California for the potential of a salmonella contamination.
Read MoreAbout 7,000 cases of cilantro and parsley were recalled by its Texas distributor after portions tested positive for salmonella in Quebec, Canada, and Michigan.
Read MoreFrozen Fish Recalled by Los Angeles Company
Several thousand pounds of frozen capelin made by JFC International Inc. were recalled due to the potential of a bacterial contamination which may lead to botulism.
Read MoreAn outbreak of salmonella in cilantro distributed by Pablo’s Produce instigated a recall, and the product will be pulled from stores.
Read MoreSalmonella Found Lurking in Lettuce
Romaine lettuce sold by River Ranch Fresh Foods in California was recalled due to salmonella contamination.
Read MoreWhat Do the Dates on Perishable Foods Mean?
Perishable foods have dates which may mean several things, depending on if it is sell-by, best-by, or use-by.
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